Oh, it has been a very very long time since I had the chance to bake something, and now that we are kind of back from our travels and visiting relatives in Ukraine I took advantage of kind Natasha's kitchen and baked something.
When the decision moment came on what to choose, well...u can imagine how difficult that was. It took me a few days...
But finally, I decided. It was going to be a savory cake. Goat cheese, prunes and pistachio cake. I took the recipe from Rachel Khoo's cooking show "The Little Paris Kitchen". It looked great on the screen and it also had really interesting ingredients which I was very much keen to try.
So the recipe can be found here, and below are some pictures on how it should look like and how mine looked. The difference was that I did not have a loaf form so I baked it in a rounded shape cake form.
How it tasted ? I really enjoyed it and it seems like the surrounding family did as well. One a side note, it tasted different than I was expecting, as I felt the goat cheese taste wasn't strong enough, and the taste of prunes was on the other hand too strong.
So if I had to make it again, probably I would choose a different goat cheese, and probably would rise a bit the quantity and less prunes. Well, so far so good and happy baking to me :)
Here is my result :
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